Ingredients

• Chipotle Bacon Ranch Breakfast Sandwich:
• 2 tbsp (30 mL) Siggi’s® Yogurt
• 1 tbsp (15 mL) mayonnaise
• 1 tsp (5 mL) ranch seasoning mix
• 1 tsp (5 mL) finely chopped chipotle in adobo
• 2 slices sandwich bread, toasted
• 2 slices Black Diamond® Processed Cheese Slices
• 2 slices bacon, cooked
• 1 egg, fried
• Assembly:
• 1 bagel, split and toasted
• 2 tbsp (30 mL) Lactantia Cream Cheese – Herb & Garlic
• 1 cup (250 mL) Beatrice® Single Serve Milk
• 3/4 cup (175 mL) Siggi’s® Yogurt
• 1 cup (250 mL) mixed berries, sliced citrus fruit or chopped fruit, for serving (optional)

Products Used:

Black Diamond Burger Cheese Pre-cut Slices